Benefits of Organic Brown Seaweed

Writen by: on August 2, 2012



VIDEO TRANSCRIPT:

Hi, I’m Dr. Gail Marasse and I’m very excited to introduce you to the benefits of organic brown seaweed. Brown seaweed is part of a family of organic food supplements. It’s a very powerful supplement and it’s been used for thousands of years to help prevent countless types of diseases. It enhances our lives and our beauty. I especially recommend biofilan. This seaweed is also called Laminaria Japonica. This exact seaweed has already proven to be helping. It was used in the trinomial incident and we found that it actually removes heavy metals and radiation from the body. Biofilan contains vital properties. Allergan 8 is one of the things contained in the seaweed. We know that allergen 8 is a very powerful absorbent and it does absorb radioactive elements, heavy metals, and free radicals. Another ingredient in the seaweed is called laminarin. This is a polysaccharide and it helps maintain a very healthy cardio vascular system and studies have been showing that it actually helps as an anticoagulant and keeps the blood thin in your vessels. Another polysaccharide, which we call fucoidan, is also contained in the seaweed. Fucoidans are a type of polysaccharides that help maintain our immune systems. They are even set easily in seaweed to help you prevent cancer. This biofilan is powerful and effective as a product. It’s processed, unlike many other seaweeds on the market. It is processed at a low temperature to make it highly absorbable. The low temperature processing helps retain all its natural elements. We are using the brown seaweed in my practice every day. We are finding it effective in helping with GI problems, lowering cholesterol, also balancing blood sugar, the prevention of cancer, enhancing our nails and our hair, and also in helping to balance the thyroid. Thanks for listening.

Written by

Dr. Gail Marasse started her career planning the meals for the athletes of the 1984 Olympics. She received her bachelors of Science as a Dietitian and later a Masters and PhD in Holistic Medicine. This study colored her viewpoint of the healthcare filed as she studied and became a Chiropractor. You can learn more about her on Google+ or write to her at drgail@seabioresources.com

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